This Week at the Market

This Week — October 29, 2023

If you were to ask one of our farmers how they’re feeling, they’d probably say “fine” while thinking, “exhausted.” Farming is physically grueling. It’s emotionally stressful, risky; so much is beyond the farmer’s control — uncertainties of weather, markets, weather on market days(!). And nobody’s getting rich operating one of these small, local sustainable farms. We’re incredibly grateful to these farmers for the physically demanding effort, the risks they bear, and the sacrifices they make to bring us the food we are so lucky to put on our tables.

The main season of the Market continues through November 19, 9 to 1 in the high school parking lot. The late season begins November 26 and continues throughout the winter. We’re excited that our new winter market location on Westfall Road is nearing completion; information on our move into that facility will be posted on our website and included in the weekly newsletter.

Community Groups

Representatives from Metro Justice will offer information about its work in the community.

EBT/SNAP Bonus Program

Brighton Farmers’ Market is pleased to offer SNAP (Supplemental Nutrition Assistance Program) customers the opportunity to purchase tokens using their SNAP benefits, which can be used to buy SNAP eligible foods at the Market. We’re excited to be able to offer the new expanded FreshConnect bonus program to our SNAP/EBT customers! For every $2 spent in SNAP benefits receive a $2 bonus check. (limit of 25 checks or $50 per cardholder per day). Stop by the Market tent!

Vendors This Week

K&S Bischoping
[email protected]

• apples and quince

R&M Bischoping
rmbischopingfarms.square.site

• tomatillos, celery, raw local honey, handmade artisan soaps

Bolton Farms
boltonfarms.gofarmmarket.com,

• spring mix, lettuce bouquets, bibb lettuce, escarole, parsley, heirloom tomatoes, green peppers, tatsoi, arugula, watercress, pea shoots, kale
• Please preorder at boltonfarms.gofarmmarket.com

Brian’s Kitchen
brianskitchen.com

• gluten free/vegan molasses cookies, gluten free/vegan oat bread, a variety of traditional cookies, granola bars, and chocolate fudge.

Clearview Farm
clearviewfarm.company.site

• watermelon radish, red and golden beets, dill, bok choy, Roma beans, Seneca Grain and Bean certified organic beans and pearled wheat

Creamcredible
creamcredible.com

• ice cream and ice cream products

Crust Pie Company
crustpieco.com

• savory mini pies, sweet mini pies, bacon sausage rolls, savory galettes, hand pies, seasonal mini pies: turkey pot pie topped with stuffing, Swedish meatball pot pie, Concord grape pie; last-chance seasonal items: maple bourbon peach pie (featuring Timber Trails Forest Farm maple), dark chocolate pecan pie, stone fruit pie, banana fosters cream pie; full-size pies: maple bourbon peach pie, stone fruit pie

Dearhaven Farm
[email protected] or text (preferred) 585 261-5680

• certified organic apples (RI Greening, Spigold, Baldwin, Wagener, Northern Spy — mix and match to fill a basket), shallots, onions, cipollinis, leek, lettuce, bok choi, red potatoes, butternut, parsnip, fennel, kale, chard, jalapenos, tomatoes, sweet peppers, parsley, dill, cilantro

Deep River Gardens

• whole chicken, grassfed lamb (ribs, chops, ground, roasts, shanks, stew), pastured eggs, jalapenos, habaneros, Thai chilis, carrots, butternut squash, planting garlic, eating garlic

East Hill Creamery
easthillcreamery.com, [email protected], or 585 237-3622

• Alpine style cheeses, eggs, ready to heat and serve mac and cheese made with Silver Lake cheese, cream line milk

Fellenz Family Farm
fellenzfamilyfarm.com

• Winterbor kale, Redbor kale, lacinato kale, collards, leeks, topped cylindra beets, topped golden beets, celeriac, Alpine daikon radishes with greens, Swiss chard, fennel, Carmen peppers, jalapenos, Goldrush apples, parsley, sage, German thyme, cilantro, garlic, Wild Thistle herbal goods
• Please pre-order or reserve by emailing [email protected]

Fisher Hill Farm
fisherhillfarm.com

• eggs, chicken, duck

Flour City Bread 
flourcitybread.com

• artisanal breads, pastries, pizza

Flour City Pasta
flourcitypasta.com

• artisanal dried pastas

Fox’s Deli
foxsdeliroc.com

• bagels (plain, everything, sesame, cinnamon raisin, egg, poppy, French toast, pumpernickel), cream cheese, pickles (half sour and garlic dill), chicken broth (cold, in pint and quart containers), cookies (coconut macaroons, lemon, snickerdoodles), deli mustard (yellow and sharp)

Growing Family Farms
growingfamilyfarms.com

• certified organic tomatoes, peppers, eggplant, kale, Swiss chard, dandelion, fennel, turnips, scallion, onions, garlic, shallots, squash, cucumber, Asian pears, elderberry, apples, parsley, thyme, oregano, sage, basil, baby mustard greens, baby arugula, baby kale, cabbage

Impact Earth 
impactearthroc.com,

• compost bucket swap service plus zero waste lifestyle products and Fruition Seeds

Java’s Cafe
javascafe.com

• coffee

JonJohn’s Bakery
www.shop.jonjohnsbakery.com, [email protected],  585-750-4244

• candy apples, carrot cake, mom’s mac & cheese, an assortment of muffins, monster chocolate brownies, sugar cookies, world famous peanut butter balls, chocolate dipped bourbon balls, pears, apples
• pre-order online at www.jonjohnsbakery.com. Offering Tuesday-Saturday pick-up and delivery and pre-orders for Market.

Kettle Ridge Farm
kettleridgefarm.com

• maple and honey products

Lagoner Farms  
https://lagonerfarms.com/shop-brighton-farmers-market

• apples, fruits, vegetables

Lavender Moon Herb Gardens
lavendermoonherbs.com or email [email protected]

• soaps, lotions, salves, culinary blends, teas,  natural Bug Off and Tick Me Off
• Orders may also be left on shop phone at 585-624-4220 along with your email; you will be billed directly and be able to pay with credit or debit card.

Le Petit Poutine
www.lepetitpoutine.com

• a variety of poutine flavors

Lighthouse Gardens
https://www.lighthouse-gardens.com/online-store.html

• cherry tomatoes, heirloom tomatoes, sweet Italian roasting peppers, sweet bell peppers, garlic, lettuce bouquets, mild and zesty salad mix, escarole, endive, Tendersweet summer cabbage, Napa cabbage, baby mizuna and mustard mix, bunched Asian greens, arugula, Swiss chard, collard greens, dandelion greens, celery, celeriac, carrots, parsnips, rutabaga, ginger, potatoes (red, white, blue), leeks, yellow and red onions, eschallions, tomatillos, ground cherries, green and scarlet curly kale, lacinato kale, scallions, radishes of all kinds, cilantro, parsley, dill, succulents, organic potting soil

Marty’s Meats
martysmeats.com

• breakfast sandwiches (made with Fisher Hill Farm eggs): egg & cheese; bacon, egg, & cheese; chorizo, egg, and cheese; Marty’s smoked brisket, egg, & cheese; chicken BBQ for lunch, with Fisher Hill Farms chicken, two sides, cornbread

Neno’s Mexican Gourmet
nenosmexican.com

• Mexican street food

Newbury Park Pastries
newburyparkpastries.com

• chicken, veggie, panang, shepherds, and specialty pot pies, cut out cookies, rugelach

Noto Fruit Farm
[email protected]

• apples, apple cider, pears

Park View Farm

• lamb: loin chops, rib chops, leg, shanks, ground; chicken: whole and half, spatchcock, boneless breasts, bone-in breasts, leg quarters, wings, stock bags; eggs; pork: bacon,. jowl bacon, uncured belly, Italian sausage (hot and mild), bratwurst (garlic and jalapeno cheddar), ground, breakfast sausage (bulk and links), maple breakfast sausage links, loin chops, smoked loin chops, butt roasts, spare ribs, smoked hocks, smoked ham steaks, smoked ham end roasts; turkey: ground, legs, wings
• to order go to https://www.parkviewfamilyfarm.com/store

Phenomenal Farms
[email protected] or call 585 789-0420

• fresh ginger, lettuce, broccolini, arugula, salad turnips, napa cabbage, daikon, sweet peppers, romanesco, chard, kale, shishito peppers, carrots, broccoli, tendersweet cabbage, fennel, radicchio, sweet onions, red onions, yellow onions, cone cabbage, delicata squash, poblano peppers, garlic, shallots, sunflower shoots, thyme, parsley

Rainwater Farms
rainwaterfarmsny.com

• jams, an assortment of vegetables

Schenk Homestead Farm
schenkhomesteadfarm.com

• micro greens, bok choy, premium greens mix, spinach, cherry tomato mix, Murdoch cabbage (large cylindrical heads), Chinese cabbage, potatoes (upstate abundance/salt, blackberry – purple skin, purple flesh, Peter Wilcox  – purple skin, yellow flesh, Kennebec – roasting, baking), peppers (Hungarian hot wax, jalapenos, bell, purple snacking), carrots, red radish,  French breakfast radish, purple radish, daikon radish (purple and white), baby salad mix, head lettuce, celery, collard greens, curly parsley, kale, soft neck garlic, mixed root bags (various radish, daikon, carrot)

Seaway Trail Honey
https://www.nyhoneybuzz.com/#/ or 585-820-6619

• Fresh fall honey (darker, flavorful honey from goldenrod, clover, other wildflowers); seasonal, local, raw honey: spring, early summer, summer, late summer, fall; apple blossom honey; some naturally crystallized honey/honey spread; honeycombs in all sizes; cute seasonal mini honey bears; infused honeys (lavender, ginger, rosemary, red pepper, cinnamon, cocoa, rose petal, chamomile, cranberry, blueberry, lemon infused, pumpkin spice), specialty bottles. All honey (including infused) Certified Kosher. Accepting donations for NY Bee Wellness (a 501c3)
• To order in advance or if looking for a particular season or size contact Pat at 585-820-6619, [email protected] or visit NYHoney.Buzz

Shannon Brook Farm
shannonbrookfarm.com

• certified organic chicken eggs; certified organic whole and half chickens, chicken necks, gizzards, feet, liver; certified organic Cornish game hens; certified organic whole and half ducks, liver, hearts, necks; certified organic pork: butt roasts, spare ribs, center-cut chops, ground, six types of sausage with organic seasonings, no-nitrite, organically smoked products (traditional bacon, hams, thin-sliced ham, smoked ham slices, hocks, bacon and ham ends), fresh minute steaks, fresh hams, soup bones, leaf lard; grass-fed lamb raised on organic pastures: ground, loin chops, rib chops, shoulder chops, racks, leg steaks, shanks, shoulder and leg roasts, neck roasts, soup bones, tongues, hearts, kidneys, liver; limited offerings of pastured goat cuts (recommended to reserve goat cuts via email [email protected])

Smugtown Mushrooms
[email protected]

• mushrooms, mushroom grow kits

Squash Blossom Farm
[email protected]

• lettuce, spinach, arugula, frisee endive, escarole, radicchio, celery, broccolini, cauliflower, kale, chard, radishes, carrots, beets, turnips, onions, tomatoes, peppers, eggplant, parsley, cilantro, sage, thyme

Timber Trails Forest Farm
timbertrailsforestfarm.com

• log-grown shiitake mushrooms, amber and dark Grade A maple syrup in 1 liter, 12 oz., 8 oz., and 3.4 oz. glass containers and bourbon barrel aged maple syrup in 375 ml. and 100 ml. glass jars

Trademarks Flower Farm
www.trademarksflowers.com

• spooky Halloween-themed flower bouquets, dried flower bouquets, “brain” celosia, eucalyptus, the last dahlias of the season

Ugly Duck Coffee
uglyduckcoffee.com

• coffee, coffee drinks including lattes, cappuccinos, espressos, bags of coffee

White Oak Farm

• a variety of vegetables, grass grown and finished beef

See you Sunday!