This Week — April 11, 2021

Happy spring! Brighton Farmers’ Market opens this Sunday, April 11, for a special Early Season! COVID closed our usual winter market, so we’re opening early outside at Brighton High School to offer spring treats, through May 2. We’re glad to be back! Please note Early Season hours are 10 am to noon. The Main Season opens May 9, also at BHS, at the regular hours of 9 am to 1 pm.


We continue to prioritize the health and safety of our vendors and our customers. Face masks fully covering nose and mouth must be worn, and social distancing must be maintained.

EBT/SNAP Bonus Program

Brighton Farmers’ Market is pleased to offer SNAP (Supplemental Nutrition Assistance Program) customers the opportunity to purchase tokens using their SNAP benefits, which can be used to buy SNAP eligible foods at the Market. Any SNAP customer who purchases $5 in tokens with SNAP benefits will also receive a bonus $2 FreshConnect Check to purchase eligible Market products. 

Vendors This Week

K&S Bischoping

  • apples including Gala, Macoun, and Crispin
  • For all preorders use

Bolton Farms

  • hydroponic greens and herbs and soil-grown products
  • Please order between Thursday morning and Friday 11 pm.
  • SNAP and FMNP/WIC customers email to preorder.

Brian’s Kitchen

  • a variety of cookies including traditional and gluten free/vegan, granola bars, and chocolate fudge
  • SNAP and FMNP/WIC customers email to preorder.

Clearview Farm

  • certified organic butternut, delicata, and carnival acorn squash, dried herbs (dill, lemon basil, holy basil, catnip), organically-fed free-range eggs, 100% grass grown and finished Angus beef, Genesee Valley Bean dry beans (black, red kidney, pinto)
  • SNAP and FMNP/WIC customers email to preorder.

East Hill Creamery,, or 585 237-3622

  • four varieties of cheese, plus Smoked Underpass cheese, cheese dips (Bavarian beer, spicy Mexican, caramelized onion), eggs
  • SNAP and FMNP/WIC customers email to preorder.

Fellenz Family Farm

  • certiifed organic microgreens, red onions, kale and chard transplants, nasturtium transplants, Wild Thistle Herbal salves, balms, etc.
  • Please pre-order or reserve by emailing

Fisher Hill Farm

  • variety of vegetables, chicken, eggs
  • SNAP and FMNP/WIC customers email to preorder.

Flour City Bread

  • artisanal breads and pastries

Growing Family Farms

  • certfied organic vegetables and garden transplants

Impact Earth 

JonJohn’s Bakeryemail or phone/text 585-750-4244

  • blueberry blackberry muffins, peanut butter bourbon balls, carrot cake, lemon blueberry cake, oatmeal cranberry cookies, chocolate chip cookies, frosted sugar cookies, brownies
  • Pre-orders are encouraged but not necessary.
  • SNAP and FMNP/WIC customers email to preorder.

Lagoner Farms

  • apples and vegetables
  • SNAP and FMNP/WIC customers email to order.

Lakestone Family Farm

  • whole chickens and chicken pieces

Lavender Moon Herb Gardens or email 

  • herbal products
  • If ordering on website please select option for pick up at the market.
  • Orders may also be left on shop phone at 585-624-4220 along with your email; you will be billed directly and be able to pay with credit or debit card.
  • SNAP and FMNP/WIC customers email to preorder.

Le Petit Poutine

  • a variety of poutine flavors

Lighthouse Gardens

  • certified organic vegetables, plants, garden transplants, succulents, potting soil
  • SNAP and FMNP/WIC customers email to preorder.

Molecular Inc.

  • a variety of gluten-free baked goods

Seaway Trail Honey or 585-820-6619

  • seasonal, local, raw honey, all certified Kosher: spring, early summer, summer, late summer, fall; some naturally crystallized honey; honeycombs in all sizes; cute seasonal mini honey bears; infused honeys with lavender, ginger, rosemary, red pepper, cinnamon, cocoa; specialty bottles. Accepting donations for educational 501c3
  • To order in advance or if looking for a particular season or size contact Pat at 585-820-6619, or visit NYHoney.Buzz
  • SNAP and FMNP/WIC customers email to preorder.

Shannon Brook Farm

  • pasture-raised, certified organic whole chickens and pasture-raised, certified organic whole ducks; pasture-raised, certified organic chicken eggs; pasture-raised, certified organic pork: ground and six types of sausages (chorizo, andouille, breakfast, hot Italian, mild Italian, kielbasa), no-nitrate smoked bacon, jowl bacon, cottage bacon, hams and hocks, center-cut chops, butt roasts, spare ribs, fresh hams, soup bones, leaf lard; grass-fed lamb: ground, chops (rib, loin, shoulder, neck), rack, leg steaks, roasts (deboned leg, deboned shoulder, bone-in shoulder), shanks, soup bones, and organs (must be pre-ordered)
  • Pre-ordering is highly recommended. Call 607-731-1840 or email Payment is accepted upon pickup at the market.

Smugtown Mushrooms

  • mushrooms and mushroom products

Wohlschlegel’s Naples Maple Farm

  • maple mustard; bourbon barrel aged maple syrup; bourbon barrel aged coffee infused maple syrup; huckleberry infused maple syrup; maple BBQ sauce; maple fudge; maple cotton candy; maple coated almonds, cashews, pecans; traditional, cinnamon, and raspberry maple cream spread; pure NYS maple syrup (golden, amber, dark, very dark); granulated maple sugar; maple garlic rub; maple cashew granola, maple coffee and tea; wheat free oatmeal maple dog treats; soft and hard sugar candy
  • Please write Pickup @ Brighton in NOTES box. Please order by Saturday afternoon.
  • SNAP customers email to preorder.

See you Sunday!