This Week — July 18, 2021

Need a little color in your life? Brighton Farmers’ Market is ablaze with color! Is this this most colorful (and flavorful) time of year? Please join us Sunday to be dazzled by the brilliantly colored fruits, vegetables, and flowers, every color of the rainbow, all harvested on our local farms.

Mask and Safety Update

If you are not fully vaccinated, masks must be worn, and social distancing maintained. If you are fully vaccinated, masks are voluntary.

Music at the Market

This week we welcome the group Mr. Heartache to the music tent.

EBT/SNAP Bonus Program

Brighton Farmers’ Market is pleased to offer SNAP (Supplemental Nutrition Assistance Program) customers the opportunity to purchase tokens using their SNAP benefits, which can be used to buy SNAP eligible foods at the Market. Any SNAP customer who purchases $5 in tokens with SNAP benefits will also receive a bonus $2 FreshConnect Check to purchase eligible Market products. 

Brighton Food Cupboard

We are pleased to be able to accept donations for the Brighton Food Cupboard once again. Donations of food or cash may be brought to the table near the main market tent. Thank you for supporting the Brighton Food Cupboard’s important work.

Vendors This Week

BeeWild Honey Company

  • raw honey 

K&S Bischoping

  • early peaches and an assortment of berries

R&M Bischoping

  • vegetables, seasonal honeys, honeycomb, handmade artisan soaps

Bolton Farms

  • hydroponic greens and herbs and soil-grown products
  • Please order between Thursday morning and Friday 11 pm.
  • SNAP and FMNP/WIC customers email to preorder.

Boy and the Baker

  • a variety of baked goods
  • Please order by Friday afternoon for Sunday pickup

Brian’s Kitchen

  • a variety of cookies including traditional and gluten free/vegan, granola bars, and chocolate fudge
  • SNAP and FMNP/WIC customers email to preorder.

Bristol Mushrooms

  • fresh-picked lion’s mane mushrooms, Brain Booster powders, tea, coffee

Clearview Farm

  • certified organic fresh dill, garlic scapes, fresh and dried Italian oregano, fresh and dried catnip, dried herbs (dill, lemon basil, holy basil, catnip), 100% grass grown and finished Angus beef, Genesee Valley Bean dry beans (black, red kidney, pinto)
  • SNAP and FMNP/WIC customers email to preorder.

Dearhaven Farm or text (preferred) 585 261-5680

  • certified organic carrots, beets, fresh garlic, fennel, chard, kale, collard, zucchini, cucumber, green cabbage, kohlrabi, lettuce, basil, parsley, mint

East Hill Creamery,, or 585 237-3622

  • four varieties of cheese, plus Smoked Underpass cheese, cheese dips (Bavarian beer, spicy Mexican, caramelized onion), eggs

Fellenz Family Farm

  • certified organic lettuce, curly kale, rainbow chard, fresh garlic, scallions, fresh shallots, fresh onions (white, yellow red), kohlrabi, Zephyr yellow squash, pattypan squash, zucchini, slicing and pickling cucumbers, basil
  • Please pre-order or reserve by emailing

First Light Creamery

  • sheep yogurt, goat yogurt, chevre, Hudson Valley Camembert, Ewe’s Blue Wedges, Three-Milk Gouda, Je T’Aime cheeses

Fisher Hill Farm

  • sweet corn, vegetables, chicken, eggs
  • SNAP and FMNP/WIC customers email to preorder.

Flour City Bread

  • artisanal breads, pastries, and pizza

Flour City Pasta

  • artisanal dried pastas

Fuego Coffee

  • coffee drinks, beans

Growing Family Farms

  • certified organic tomatoes, peppers, eggplant, cucumbers, premium lettuce mix, little gem lettuce, romaine, kale, rainbow chard, Italian dandelion, celery, baby fennel, strawberries, spring onions, sweet summer cabbage, caraflex cabbage, fresh herbs, badger flame beets, Singer Farm Naturals tart cherry juice, organic hemp CBD products

Impact Earth

  • compost bucket swap service plus zero waste lifestyle products

Java’s Cafe

  • coffee

JonJohn’s Bakery
email or phone/text 585-750-4244

  • rainbow Pride cake, shark cookies, Pride cookies, mom’s mac & cheese, lemonade, strawberry rhubarb pie, peach cobbler, vegan chocolate cake, vegan lemon blueberry cake, peanut butter balls, chocolate dipped bourbon balls, oatmeal cranberry and chocolate chip cookies, brownie muffins, lemon blueberry blackberry raspberry cake, monster brownies, beyond chocolate cake, zucchini apple carrot muffins, blueberry muffins, cinnamon breakfast cake, mixed berry muffins, lemon blueberry cake, grandma’s breakfast cake, pineapple upside down cake
  • pre-order online at, 585 750-4244. Place your order online and pick up at the market.

Lagoner Farms

  • sweet cherries, blueberries, raspberries, tart cherries, apricots, sugar plums, peaches, beets, carrots, radish, broccoli
  • SNAP and FMNP/WIC customers email to order.

Lakestone Family Farm

  • whole chickens and chicken pieces, eggs

Lavender Moon Herb Gardens or email 

  • soaps, salves, lotions, teas, culinary blends, and all natural tick and mosquito repellents.
  • Please pre-order for more extensive product inventory. If ordering on website please select option for pick up at the market.
  • Orders may also be left on shop phone at 585-624-4220 along with your email; you will be billed directly and be able to pay with credit or debit card.

Le Petit Poutine

  • a variety of poutine flavors
  • Order ahead at; when you arrive at market, “hop the line” and let the team know you have pre-ordered.

Lighthouse Gardens

  • certified organic lettuce bouquets, salad mix, rainbow Swiss chard, green and scarlet kale, cherry tomatoes, garlic scapes, fresh garlic, sweet onions, many varieties and colors of radishes,  white and purple scallions, red and golden beets, dandelion greens, bunched herbs including cilantro, rosemary, French tarragon, certified organic vegetable transplants including tomatoes, peppers, eggplant, lettuces, kale, chard, spinach, endive, beets, onions, cole crops, cucumbers, squashes, bay laurel and ginger; also succulents in pots, planters, and hanging baskets as well as perennials; strawberry, blueberry, and rhubarb plants, and organic potting soil
  • SNAP and FMNP/WIC customers email to preorder.

Marty’s Meats

  • breakfast sandwiches (made with Fisher Hill Farm eggs): egg & cheese; bacon, egg, & cheese; chorizo, egg, and cheese; Marty’s smoked brisket, egg, & cheese; Overhand special; spicy chicken

Neno’s Mexican Gourmet

  • Mexican street food

Newbury Park Pastries

  • chicken, veggie, panang, shepherds, and specialty chicken enchilada pot pies plus rugelach and cut out cookies

Phenomenal Farms

  • green beans, summer squash, celery, green cabbage, lettuce, cipollini onions, fresh sweet onions, fresh garlic, scallions, beets, kale, fennel, radicchio, basil, parsley, chives, thyme
  • contact or call 585 789-0420

Rainwater Farms

  • a variety of mixed vegetables


  • kombucha flavors including blackberry-orange, cherry-sage, pineapple-ginger

Seaway Trail Honey or 585-820-6619

  • fresh raw early summer honey (basswood/linden, milkweed blossoms) harvested Wednesday, fresh apple blossom honey, seasonal, local, raw honey, all certified Kosher: spring, early summer, summer, late summer, fall; some naturally crystallized honey; honeycombs in all sizes; cute seasonal mini honey bears; infused honeys (lavender, ginger, rosemary, red pepper, cinnamon, cocoa); new infused honeys (rose petal, chamomile, cranberry, blueberry), specialty bottles. Accepting donations for educational 501c3; see the bees in an observation hive
  • To order in advance or if looking for a particular season or size contact Pat at 585-820-6619, or visit NYHoney.Buzz
  • SNAP and FMNP/WIC customers email to preorder.

Shannon Brook Farm

  • pasture-raised, certified organic whole and half chickens, stew hens, and whole ducks, chicken feet, necks, gizzards; pasture-raised, certified organic chicken eggs; pasture-raised, certified organic pork: ground and seven types of sausages (chorizo, smoked chorizo, andouille, breakfast, hot Italian, mild Italian, kielbasa), no-nitrite smoked bacon, jowl bacon, hams, hocks, bacon and ham ends, center-cut chops, butt roasts, spare ribs, kabob meat, fresh ham steaks, soup bones, leaf lard; grass-fed lamb: ground, chops (leg, shoulder, loin, neck), roasts (neck, bone-in leg, deboned and bone-in shoulder), shanks, soup bones, and organs
  • grass-fed goat: chops, leg roasts
  • Pre-ordering is highly recommended. Call 607-731-1840 or email by noon Saturday to order. Payment is accepted upon pickup at the market.

Smugtown Mushrooms

  • fresh shiitake mushrooms, fresh cultivated herbs (thyme, Greek oregano, lemon balm), mushroom grow kits (wine cap, shiitake, turkey tail, reishi),  and other cultivation supplies

Squash Blossom Farm

  • lettuce (little gem, romaine), escarole, frisee, kale, chard, radicchio, zucchini, cucumber, cipollini, scallion, carrot, beet, radish, fennel, broccoli, tomatoes, cilantro, parsley, red currant, eggplant, squash blossom

Trademarks Flower Farm

  • sunflower bunches, specialty zinnia bunches, mixed bouquetsff

Tripleberry Farm

  • pesticide-free blueberries

White Oak Farm

  • mixed vegetables

Wohlschlegel’s Naples Maple Farm

  • maple mustard; bourbon barrel aged maple syrup; bourbon barrel aged coffee infused maple syrup; huckleberry infused maple syrup; maple BBQ sauce; maple fudge; maple cotton candy; maple coated almonds, cashews, pecans; traditional, cinnamon, and raspberry maple cream spread; pure NYS maple syrup (golden, amber, dark, very dark); granulated maple sugar; maple garlic rub; maple cashew granola, maple coffee and tea; wheat free oatmeal maple dog treats; soft and hard sugar candy
  • Please write Pickup @ Brighton in NOTES box. Please order by Saturday afternoon.
  • SNAP customers email to preorder.

Zantopia Herb Gardens or Zantopia Gardens Facebook page

  • a variety of garden perennials 

See you Sunday!