Project Update and How to Contact Vendors

Update — Proposed Winter Farmers’ Market Project

The Town of Brighton is holding an ONLINE Public Information Comment Period for the proposed Winter Farmers Market Project —
transforming a portion of Buckland Park on Westfall Road (East of the Community Garden) into a permanent home for a Winter Farmers Market and Multi-Use Facility.  The site is currently occupied by several farm structures, one of which is in the process of being renovated as part of this project. The Town is seeking community input on an update made to the existing site development plan for this project. Information about existing site conditions, an updated site plan, and preliminary programming ideas will be posted by Town of Brighton Staff.

Please visit the Town Website at Winter Market Project Page

Written comments may be submitted through April 6th to [email protected].

 All written comments are welcome!

This Week — March 22, 2020

Our winter market remains closed. Our winter market farmers and producers still have wonderful product (and families to feed). Here is information on how to contact them directly and where some of them are still able to offer their product:

Andy’s Specialty Produce
[email protected]
andysgarlicandproduce.com

Bolton Farms
[email protected]
boltonhydroponics.com
John Bolton will be at the Rochester Public Market Thursdays from 8 am to noon and Saturdays from 6 am to 11 am. Customers can contact John at the above email address to discuss having a food drop for their neighborhood/community.

Brian’s Kitchen
[email protected]
brianskitchen.com
Email Brian to make arrangements for orders/delivery; there is an online store on his website.

Bristol Mushrooms
[email protected]
bristolmushrooms.com
Gary has created a coupon for market customers to receive 20% off any order over $20; enter coupon code BFM at checkout on the website or use this link https://bristolmushrooms.com/discount/BFM

Clearview Farm
[email protected]
Kurt will be at Newbury Park Pastries’ shop Sunday 1-4, 205 Mushroom Blvd., Rochester.

Community Composting
[email protected]
communitycomposting.org
Customers can swap bins at Abundance Food Co-op and Lori’s Natural Foods seven days a week.

East Hill Creamery
[email protected]
easthillcreamery.com
Gary will be at Rochester Public Market this Saturday.

Fellenz Family Farm
[email protected], [email protected]
fellenzfamilyfarm.com
The Farm’s Farmstand (1919 Lester Rd., Phelps) will be open 10-8 every day next week.

Fisher Hill Farm
[email protected]
fisherhillfarm.com
Phil will be at Rochester Public Market Thursday 7 am to 1 pm and Saturday 6 am to 2. Farm store hours (6440 Fisher Hill Rd., Canandaigua) 9 am to 5 pm Monday, Tuesday, Wednesday, and Friday. Home delivery via Flour City Bread (www.flourcitybread.com/collections/grocery). Updates posted on Facebook and Instagram.

Flour City Bread
[email protected]
flourcitybread.com
Open at 52 Public Market Tuesday – Saturday until 1 pm. Text (585) 975-9354 with questions.

Flour City Pasta
[email protected]
Jon will be at Newbury Park Pastries’ shop at 205 Mushroom Blvd., Rochester Sunday 1-4. Jon will do home delivery. Jon’s website accepts online orders; any order over $50 will get a shipping refund.

Happy Hooves Farm
[email protected]
betterbeef4u.com
Call or text 315 487-4336; Della is doing weekly home deliveries by request to Rochester area; she offers free home delivery of pork to Rochester area with $100 purchase (she’s out of beef). 

Impact Earth
[email protected]
impactearthroc.com
Impact Earth can be found every Saturday at Rochester Public Market; email [email protected] to set up a time to exchange a bucket if Saturdays don’t work.

Lavender Moon Herb Gardens
[email protected], [email protected]
lavendermoonherbs.com
Mail order available. Hand sanitizer and other disinfecting/immune boosting products available.

Martha Jane’s
585 245-1168

Newbury Park Pastries
[email protected]
newburyparkpastries.com
Kate’s retail shop (205 Mushroom Blvd., Rochester, 14623) will be open Saturday 11-5 (with products from Pasta Classics, Tripleberry Farm, and Flour City Pasta) and Sunday 1-4 as Newbury & Friends — joined by Pasta Classics, Tripleberry Farm, Flour City Pasta, and Clearview Farm.

Shannon Brook Farm
[email protected]
shannonbrookfarm.com
607 731-1840 Sunday on-farm pickups by appointment; call or email to pre-order.

Smugtown Mushrooms
[email protected]

Stonecrop Farm
[email protected]
stonecropfarmny.com
Greg and Jenney are opening their farm store (1396 Rush-Henrietta Townline Rd., Rush) on Sundays 1-4 and Thursdays 4:30 to 6 pm.

Tripleberry Farm
[email protected]
Kim will be at Newbury Park Pastries’ shop (205 Mushroom Blvd., Rochester) this Sunday 1-4; her jams are also sold at Small World Foods’ stand at Rochester Public Market each Saturday.

White Oak Farm
315 595 6178

Wohlschlegels Naples Maple Farm
[email protected]
naplesmaple.com
585 775-7770
The Sugarhouse Store is open daily by appointment (call or email above). Mail order available — check the e-commerce site on the website (click Product Tab). Call if you don’t find what you are looking for; not all products are on the website. Sugarhouse will be open 10 am to 4 pm March 21/22 and 28/29 for grab & go items as well as all maple products. Call ahead to have order prepackaged. Some products also at Fisher Hill Farm’s Farm Store (see above).