Autumn Arrives

This Week — September 27, 2020

Autumn has arrived, and the autumn harvest is in full swing on our local farms. Is anything better than a fresh, crispy, sweet apple from upstate New York? Please join us at Brighton Farmers’ Market to welcome autumn this Sunday 9 am to 1 pm, 1150 Winton Rd. S., Rochester.

A reminder about our safety guidelines:

  • The first hour, 9-10, is reserved for seniors, vulnerable individuals, and those who have pre-ordered.
  • Please send one person per family when possible, and leave quickly when done.
  • Please leave dogs at home.
  • Masks are required.
  • Please remember to keep distance from others.

Our Partners

Please consider donating to Brighton Food Cupboard, at https://www.jfsrochester.org/Donate/Donate-Online and specify that your donation should go to the Brighton Food Cupboard. Thank you!.

ColorBrightonGreen is collecting home-sewn face masks at the Market and will distribute the masks free to any community members who would like some. Masks may be dropped off at the main Market tent. 

VENDOR CONTACT INFORMATION — September 27 Market

Andy’s Specialty Produce
[email protected]

  • certified organic salad mix, spinach, arugula, red leaf and romaine lettuce, red radishes, red and yellow potatoes, red beets, garlic, sweet onions, green kale, and pea shoots.

K&S Bischoping

  • Asian pears, crabapples and apples — MacIntosh, Gala, Ginger Gold, and Jonathan
  • SNAP and FMNP/WIC customers email [email protected] to preorder. 

R&M Bischoping 
rmbischopingfarms.square.site

  • green beans, zucchini, cherry tomatoes, tomatillos, honey, comb honey, handmade soap, cloth face masks
  • Please order before noon Fridays for Sunday pickup. Updates posted on farm’s social media sites

Bolton Farms
boltonfarms.gofarmmarket.com

  • hydroponic greens and herbs and soil-grown products
  • Please order between Thursday morning and Friday 11 pm.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Boy and the Baker
[email protected]

  • a variety of baked goods
  • Please order by Friday afternoon for Sunday pickup

Clearview Farm
clearviewfarm.company.site

  • cucumbers, scallions, basil (Genovese, lemon, and holy/tulsi), catnip, organically-fed eggs, dried beans, 100% grass grown and finished Angus beef raised using organic practices including ground beef patties and bulk packages
  • Please order by 6 pm Friday.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Dearhaven Farm
[email protected] or text (preferred) 585 261-5680

  • certified organic vegetables
  • Check the farm’s Facebook page on Friday afternoon for updates (you do not have to have a Facebook account to access it; just Google and click on Dearhaven Organic Farm-home).
  • Please order before noon on Saturday

Deep Root Farm   
deeprootfarm.com

  • seasonally diverse mixed vegetables
  • Deep Root’s Virtual Market is open every Thursday from 8AM-11PM for pre-ordering
  • Sign up for weekly market reminders via Deep Root’s website 
  • Stay Connected on Instagram: @deeprootfarm / Facebook: Facebook.com/deeprootfarmny
  • SNAP and FMNP/WIC customers email [email protected] to preorder

East Hill Creamery
easthillcreamery.com, [email protected], or 585 237-3622

  • four varieties of cheese in multiple sizes, cheese crisps
  • Please order before Thursdays at 5 pm for Sunday pickup.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Farmhouse Table
FarmhouseTableFood.Square.Site

  • a variety of fresh salads and baked goods including lemon-thyme pickled beets, a seasonal quinoa salad, five-spice pickled beets and shallots, and pickled hot peppers and onions.  Many ingredients featured come from other market vendors.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Fellenz Family Farm
fellenzfamilyfarm.com

  • apples (Enterprise and Goldrush), pears, beefsteak tomatoes, Roma tomatoes, cherry tomatoes, Swiss chard, kale, yellow onions, red onions, sweet onions, acorn squash, delicata squash, pie pumpkins, Long Island Cheese pumpkins, ground cherries, summer squash, French breakfast radishes
  • Please pre-order or reserve by emailing [email protected]

First Light Creamery
http://www.firstlightfarmer.com/shop/preorder-brighton-farmers-market-preorder-sunday-june-28

  • sheep yogurt, goat yogurt, chevre, Hudson Valley Camembert, Ewe’s Blue Wedges, Three-Milk Gouda, Je T’Aime cheeses

Fisher Hill Farm
http://flourcitybread.com/brighton  (Fisher Hill Farm is selling through Flour City Bread’s site.)

  • variety of vegetables, chicken, eggs
  • Please order by noon Friday.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Flour City Bread
http://flourcitybread.com/brighton

  • artisanal breads, pastries, sandwiches (Fisher Hill products also on the link.)
  • Please order by noon Friday.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Flour City Pasta
flourcitypasta.com

  • artisanal dried pastas

Fuego Coffee
fuegocoffee.com

  • coffee drinks, beans

Growing Family Farm
growingfamilyfarms.com

  • a variety of certified organic vegetables
  • Please order by end of day Friday; be sure to indicate Brighton as pick up location.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Impact Earth
www.impactearthroc.com/store

  • full line of zero waste lifestyle products, face masks, and sign ups for residential curbside and farmers market food scrap drop off

Java’s Cafe
javascafe.com

  • coffee (including special on 2 pound bag of Bodega Blend, 100% arabica Rainforest Alliance Certified for $20), cold brew, lemonade, iced tea

JonJohn’s Bakery
email [email protected] or phone/text 585-750-4244

  • cheesecake brownies, beyond chocolate cake, carrot cake, mom’s mac & cheese, sugar cookies, carrot apple zucchini bread, strawberry rhubarb cobbler, peach cobbler, several varieties of muffins, grandma’s breakfast cake, lemon blueberry cake, peanut butter balls, and monster brownies
  • Please order by Friday afternoon. Preorder menu posted on Facebook page, Instagram, and jonjohnsbakery.com.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Lagoner Farms  
https://lagonerfarms.com/shop-brighton-farmers-market

  • Apples (Honeycrisp, Cornell Pink Luster, 20 Ounce, MacIntosh, Gala, Autumn Crisp, Fuji), raspberries, Bartlett pears, peaches, grapes, winter squash, peppers, tomatoes, eggplant, broccoli, beets, carrots
  • Please order by Friday 2 pm.
  • SNAP and FMNP/WIC customers email [email protected] to order.

Lakestone Family Farm
[email protected]

  • fresh certified organic whole chickens and chicken pieces.

Lavender Moon Herb Gardens
lavendermoonherbs.com or email [email protected] 

  • soaps, salve, lotions, teas, all natural repellents Bug Off and Tick Me Off.
  • If ordering on website please select option for pick up at the market.
  • Orders may also be left on shop phone at 585-624-4220 along with your email; you will be billed directly and be able to pay with credit or debit card.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Le Petit Poutine
pre-order at www.lepetitpoutine.com, select “Brighton Farmers Market” at checkout 

  • a variety of poutine flavors

Lighthouse Gardens
https://www.lighthouse-gardens.com/online-store.html

  • certified organic vegetables, plants, potting soil
  • Please order by Friday for Sunday pickup. The site doesn’t allow another pickup option but there is a field where you can request Brighton pickup.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Marty’s Meats
https://www.exploretock.com/martys/

  • breakfast sandwiches
  • Please order by noon Fridays; select “Marty’s Meats @ Brighton Farmers’ Market”

Molecular, Inc.
www.experiencemolecular.com

  • a variety of gluten-free baked goods

Neno’s Mexican Gourmet
nenosmexican.com

  • Mexican street food

Newbury Park Pastries

  • chicken, veggie, panang, shepherds, and specialty bbq beef brisket pot pies.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Noto Fruit Farm
[email protected]

  • varieties of apples and other fruit

RocBucha
rocbucha.square.site

  • kombucha on tap (cherry-sage, pineapple-ginger, pumpkin-clove)
  • Please order by end of day Friday
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Seaway Trail Honey
https://seaway-trail-honey.square.site/s/shop or 585-820-6619

  • fresh honey crop this week of raw fall wildflower honey — a dark amber honey with a robust taste, apple blossom honey, other raw seasonal Kosher honeys (spring, early summer, summer, late summer, fall) honeycombs, honey mini-bears, novelty gift jars, infused honey (lavender, ginger, rosemary, cinnamon, cocoa), propolis powder, beeswax, and candles. Kosher certification by Rabbi Avi Kilimnick. Free honey dipper with 8 oz. or larger purchase as well as gift bags. Red pears, varieties of crabapples, some early quince fruit — all pollinated by Seaway Trail Honey bees. Accepting donations for educational not-for-profit NY Bee Wellness Inc.
  • SNAP and FMNP/WIC customers email [email protected] to preorder.

Shannon Brook Farm
shannonbrookfarm.com

  • free-range certified organic whole and half chickens and chicken feet, necks, gizzards, and liver; free-range certified organic whole ducks; grass-fed lamb including ground, short ribs, chops (rib, loin, neck), shanks, roasts (half leg, leg, shoulder); certified organic, pasture-raised, heritage breed pork including ground, six types of sausage, no-nitrate smoked hocks, jowl bacon, traditional bacon, ham slices, smoked hams, butt roasts, chops, spare ribs, soup bones, and leaf lard; and free-range certified organic chicken eggs.
  • Please place orders by Friday at 6 pm via phone (607-731-1840) or email [email protected]. Preorders are encouraged but not required.

Smugtown Mushrooms
https://www.smugtownmushrooms.com/marketpresale or call 585-690-1926

  • log-grown shiitake mushrooms and shiitake, reishi, and wine cap mushroom grow kits
  • Please order by Thursday 9 pm unless listed otherwise
  • Online orders encouraged or phone orders welcome with payment with Venmo.
  • SNAP and FMNP/WIC customers call 585-690-1926

Zantopia Herb Gardens
zantopia.com or Zantopia Gardens Facebook page

  • a variety of garden perennials 

UPDATED MARKET SAFETY GUIDELINES

  • All product will be prepackaged. Preordering is not required but is strongly encouraged. Credit cards are strongly encouraged, but cash transactions will be allowed. Links to individual vendor sites to make it easy to preorder are listed above and at brightonfarmersmarket.org. Preordering is the safest way to purchase vendors’ products and it assures customers’ ability to obtain product in short supply.
  • SNAP and FMNP customers are welcome as always. Preordering is not required. Tokens can be purchased at the Market booth. FMNP customers will give coupons directly to vendors. No credit/debit tokens will be sold.
  • The first hour on Market day (9-10) will be reserved for seniors and vulnerable individuals, and for customers who are picking up preordered product. One individual per family should attend where possible, and we ask that dogs stay home.
  • All vendors and customers must wear face masks.
  • Social distancing must be maintained — six feet between individuals. We will space tents as far apart as possible.
  • Vendors will maintain safe spaces — surfaces wiped with disinfectant spray, and hand sanitizer will be available at every booth.
  • Vendors should have safeguards in place to ensure that customers not touch product, and to ensure that customers do not place any personal objects, such as bags, money, purses or cell phones, on vendor tables. Customers and vendors must stay home if sick.
  • These Market Rules will be attached and incorporated in the Brighton Farmers Market Health Safety Plan, a copy of which will be on the Market premises while the Market is open.

See you Sunday!